Egregoros · Phoenix Framework

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YourGonnaDoxGregBrady?

Maybe once a year, I buy a Totinos frozen pizza and fill it up with the add-ons to make a superior pizza.

It's always terrible, because Totinos is the lowest quality frozen pizza you can buy. But I lived eating that poorly for a long time, and for some inescapable reason that garbage is my comfort food.

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@DC5FAN@poa.st remote

@NoDoxGregBrady I like them but they aren't exactly like real pizza either. They are kind of their own thing. But tasty. I like a lot of hot sauce when it's done cooking.

YourGonnaDoxGregBrady?

@NoDoxGregBrady@poa.st remote

@DC5FAN I have an idea: next time, I'll make the "toppings" I add on...
...Totinos Pizza Rolls

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@DC5FAN@poa.st remote

@NoDoxGregBrady I think it's basically the same stuff in a different form.

Hoosierborean King

@madcuzbad@nicecrew.digital remote

yo i heard you like pizza so we put pizza on a bagel, on your pizza.

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@DC5FAN@poa.st remote

@madcuzbad @NoDoxGregBrady Like a turducken but with pizza.

:allyourbase::papyrus_u_s::papyrus_l_t::papyrus_l_o::papyrus_l_n::papyrus_l_e::papyrus_l_r::papyrus_7::papyrus_1::papyrus_3::windmilloffriendship:

@stoner713@poa.st remote

@DC5FAN @madcuzbad @NoDoxGregBrady I rhought this was a deep fried pizza poast

am so discourage

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@DC5FAN@poa.st remote

@stoner713 @madcuzbad @NoDoxGregBrady We are open to suggestion.

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@DC5FAN@poa.st remote

@stoner713 @madcuzbad @NoDoxGregBrady We should publish a definitive goyslop cookbook.

🎇Tulla Flicka🎇

@GoyGirl@nicecrew.digital remote

Tfw someone gives you a recipe with Velveeta

Replying to @GoyGirl@nicecrew.digital

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@DC5FAN@poa.st remote

@GoyGirl @madcuzbad @NoDoxGregBrady @stoner713 What's your guilty pleasure comfort/goyslop treat?

Replies

Replying to @DC5FAN@poa.st

🎇Tulla Flicka🎇

@GoyGirl@nicecrew.digital remote

Doritos 🫣

Replying to @GoyGirl@nicecrew.digital

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@DC5FAN@poa.st remote

@GoyGirl @madcuzbad @NoDoxGregBrady @stoner713 That's a good one. I think they put something on them to give them a horrible aftertaste so you keep eating them to get that taste out of your mouth.

Replying to @GoyGirl@nicecrew.digital

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@DC5FAN@poa.st remote

@GoyGirl @madcuzbad @NoDoxGregBrady @stoner713 As long as you don't lick your fingers.

Replying to @GoyGirl@nicecrew.digital

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@DC5FAN@poa.st remote

@GoyGirl @madcuzbad @NoDoxGregBrady @stoner713 Classic nacho cheese?

Replying to @DC5FAN@poa.st

@stoner713@poa.st remote

@DC5FAN @GoyGirl @madcuzbad @NoDoxGregBrady I dunno how goyslop it is, but...

a salami, cheese, peanutbutter and mayo sammich is like home (liverwurst can be substituted)

Replying to @stoner713@poa.st

🎇Tulla Flicka🎇

@GoyGirl@nicecrew.digital remote

That's not really goyslop, but my dad might have put you on the commie watch list... 😉

Replying to @GoyGirl@nicecrew.digital

@stoner713@poa.st remote

@GoyGirl @madcuzbad @DC5FAN @NoDoxGregBrady It's food my momma made me when I was a wee Lad for road trips. I eat them when i really miss home.

Kinda craving one now, tbh

Replying to @stoner713@poa.st

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@DC5FAN@poa.st remote

@stoner713 @GoyGirl @madcuzbad @NoDoxGregBrady Okay I was with you until the PB part.

Replying to @stoner713@poa.st

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@DC5FAN@poa.st remote

@stoner713 @GoyGirl @madcuzbad @NoDoxGregBrady Do you spread the PB like it was a condiment?

Replying to @stoner713@poa.st

YourGonnaDoxGregBrady?

@NoDoxGregBrady@poa.st remote

@stoner713 @DC5FAN @GoyGirl @madcuzbad WAY BACK IN HIGH SCHOOL I worked lights in the big theater. I'd get paid to come in on weekends and run a followspot. I won't describe too deeply as I loved everything about those jobs.

If the day ran long enough, being HS boys, we'd get hungry. The breaks weren't long enough to leave and come back, and one one occasion me and the other guy failed to anticipate the day properly: no time and no sack-lunch.

The janitors responsible for running these shows on the weekends took pity on us and turned us loose in their office to eat what we could scrounge. So we made sandwiches:

>Wonder bread
>Jiffy creamy peanut butter
>Miracle Whip
>Oscar Meyer bologna
>a whole glazed doughnut
>mustard
>thick slab of velveeta

I will never forget this sandwich.